ANDOA CHOCOLATE FINANCIER | Valrhona

Name: ANDOA CHOCOLATE FINANCIER | Valrhona
Ingredients: 118g brown sugar; 131g sugar; 113g almond flour; 70g bread flour; 25g COCOA POWDER; 2.5g baking powder; 1g fine sea salt; 287g egg whites; 12g invert sugar; 167g brown butter; 50g DARK ANDOA 70%; 1000g DARK ANDOA 70%; 330g neutral oil; 90g COCOA NIBS; 144g whipping cream; 35g unsalted butter; 24g invert sugar; 150g DARK ANDOA 70%

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Ingredients

118g brown sugar
131g sugar
113g almond flour
70g bread flour
25g COCOA POWDER
2.5g baking powder
1g fine sea salt
287g egg whites
12g invert sugar
167g brown butter
50g DARK ANDOA 70%
1000g DARK ANDOA 70%
330g neutral oil
90g COCOA NIBS
144g whipping cream
35g unsalted butter
24g invert sugar
150g DARK ANDOA 70%

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