Spring Green Pea Soup - Vegan and Gluten Free Recipe | ChefDeHome.com
Sharing with a simple, yet flavorful way to eat, pick of season, fresh green peas! This velvety soup is packed with flavor and sweetness yet is low in calories and is healthy and satisfying! Especi...
Keywords
- peas soup
- gluten free peas soup
- gluten free dinner
- gluten free recipes
- easy gluten free soups
- spring recipes
- spring food recipes
- spring soups
- fresh green peas soups
- vegetarian dinner for two
- dinner for two recipes
- soups
- gluten free
- paleo recipes
- low-sodium soups
- spring green pea soup
- vegan soups
- spring green pea soup - vegan and gluten free
- green peas
Ingredients
- 1.5 Cup Green Peas, fresh, about 1 & half pound pods yield 1.5 cup peas
- 4 Cup Vegetable Stock, low-sodium, or use water
- 1/2 Cup Yellow Onion, small diced
- 1 Garlic, clove, fine minced
- 1 tbsp Olive Oil
- 1 tsp Italian Seasoning
- Salt and Black Pepper, per taste
- 2-3 Basil, leaves
- 1-2 tsp Coconut Cream, for garnish, optional
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