Spring Green Pea Soup - Healthy, Plant Based Lunch Recipe | SMOOV – SMOOV.ca

Ingredients

• 2 Tbsp extra-virgin olive oil
• 1 medium onion, chopped
• 1 stalk celery, chopped
• 3 cloves garlic, chopped
• 1/3 cup fresh parsley, roughly chopped
• 5-8 mint leaves, roughly chopped
• 1/4 fresh dill, roughy chopped
• 5 cup frozen peas
• 1/2 cup light coconut milk
• 4 cups vegetable broth (low sodium)
• 2 Tbsp Smoov Green Blend
• Freshly ground pepper to taste