Lemon Syllabub Recipe | olivemagazine

Lemon Syllabub Recipe | olivemagazine

www.olivemagazine.com

Try our easy lemon syllabub recipe. This syllabub recipe is an easy syllabub dessert recipe from Bancone restaurant. Make this lemon syllabub dessert recipe

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Ingredients

  • 4 Amalfi lemons or large lemons
  • 3 lemons juiced
  • 200g caster sugar
  • 250ml double cream
  • 50g caster sugar
  • 50ml white wine

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