Zip-Quick Country Captain Recipe

Name: Zip-Quick Country Captain Recipe
Ingredients: 3 tablespoons bacon drippings or vegetable oil; 1 large yellow onion, coarsely chopped; 1 large green bell pepper, cored, seeded, and coarsely chopped; 1 large red bell pepper, cored, seeded, and coarsely chopped; 2 large garlic cloves, minced; 1 tablespoon curry powder; 1 teaspoon dried marjoram, crumbled; 1/2 teaspoon dried thyme, crumbled; 1/4 teaspoon ground hot red pepper (cayenne); 3 (14 1/2-ounce) cans crushed tomatoes, with their liquid; 1 (3-pound) rotisserie chicken (from deli counter), cut up as for frying; or 2 pounds boneless cooked turkey breast, cubed; 1/2 cup dried currants; Salt; freshly ground black pepper; 1/4 cup minced parsley; 3 cups Al Dente Make-Ahead Rice, reheated, recipe follows; 3/4 cup toasted slivered almonds; 2 quarts water; 4 cups uncooked converted white rice (no substitute)

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This Zip-Quick Country Captain recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.

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Skillet
Stove
Wooden spoon
Chef's knife
Cutting board
Saucepan
Fork
Fine sieve
Aluminum foil
Ladle
Serving platter
Airtight container
Refrigerator
Freezer

Ingredients

3 tablespoons bacon drippings or vegetable oil
1 large yellow onion, coarsely chopped
1 large green bell pepper, cored, seeded, and coarsely chopped
1 large red bell pepper, cored, seeded, and coarsely chopped
2 large garlic cloves, minced
1 tablespoon curry powder
1 teaspoon dried marjoram, crumbled
1/2 teaspoon dried thyme, crumbled
1/4 teaspoon ground hot red pepper (cayenne)
3 (14 1/2-ounce) cans crushed tomatoes, with their liquid
1 (3-pound) rotisserie chicken (from deli counter), cut up as for frying; or 2 pounds boneless cooked turkey breast, cubed
1/2 cup dried currants
Salt
freshly ground black pepper
1/4 cup minced parsley
3 cups Al Dente Make-Ahead Rice, reheated, recipe follows
3/4 cup toasted slivered almonds
2 quarts water
4 cups uncooked converted white rice (no substitute)