Mashed Potatoes - Food Gardening Network
Mashed potatoes are a standard side dish, especially around the holidays. Put your own spin on this family favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 4 pounds peeled potatoes, Russet or Yellow potatoes (or a mix of both for an exceptional dish!)
- 1 1/2 cups hot milk
- 2 sticks of unsalted butter at room temperature (soft, not melted)
- 1 1/2 teaspoons salt, or to taste
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