Corsican Chicken Recipe: How to Make It

Name: Corsican Chicken Recipe: How to Make It
Ingredients: 3 tablespoons butter, softened; 2 tablespoons herbes de Provence; 1 teaspoon salt; 2 garlic cloves, minced; 1/2 teaspoon coarsely ground pepper; 2 pounds boneless skinless chicken thighs; 1 large onion, chopped; 1/2 cup oil-packed sun-dried tomatoes, julienned; 1 can (10-1/2 ounces) condensed beef consomme, undiluted; 1/2 cup dry vermouth or orange juice; 1/2 cup pitted Greek olives, quartered; 1 teaspoon grated orange zest; 2 teaspoons cornstarch; 1 tablespoon cold water; Optional: 2 tablespoons minced fresh parsley or basil, or drained and diced pimientos

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Moist and tender chicken thighs make a delicious hot entree for winter months. Just add a salad and a lemon dessert. I set the table with warm, sunny Mediterranean shades and patterns that look...

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recipes using boneless skinless chicken thighs

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

3 tablespoons butter, softened
2 tablespoons herbes de Provence
1 teaspoon salt
2 garlic cloves, minced
1/2 teaspoon coarsely ground pepper
2 pounds boneless skinless chicken thighs
1 large onion, chopped
1/2 cup oil-packed sun-dried tomatoes, julienned
1 can (10-1/2 ounces) condensed beef consomme, undiluted
1/2 cup dry vermouth or orange juice
1/2 cup pitted Greek olives, quartered
1 teaspoon grated orange zest
2 teaspoons cornstarch
1 tablespoon cold water
Optional: 2 tablespoons minced fresh parsley or basil, or drained and diced pimientos