Japanese Strawberry Shortcake Recipe | Samsung Food App
My absolute favourite cake of all time! Airy and soft sponge cake paired with fluffy whipped cream and tart strawberries are really a match made in heaven. Sponge cakes are notoriously difficult as...
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Cooking tools:
- Hand mixer
- Cake turntable
- Cake pan
- Piping bag
- Star piping tip
- Offset spatula
- Bread knife
- Sifter
- Kitchen scale
- Microwave
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spatula
- Parchment paper
- Paper towel
- Plate
- Measuring cup
- Serving platter
Ingredients
- 3 eggs
- A pinch of salt
- 1/2 tsp vanilla extract
- 80g caster sugar
- 90g Cake flour
- 30g melted unsalted butter
- 30g milk
- 500g thickened cream
- 50g caster sugar
- 2 punnets of Strawberries
- Sprigs of thyme
- 100g sugar
- 100g water
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