Chicken Parmesan Pinwheels Recipe
Chicken Parmesan Pinwheels bring a fun twist to a classic Italian favorite. These bite-sized delights combine tender chicken, savory marinara, and melted cheese all rolled into a crispy, golden...
Ingredients
- 2 large boneless skinless chicken breasts, pounded thin
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and black pepper, to taste
- 2 tablespoons olive oil (for cooking chicken)
- 1 cup marinara sauce (preferably homemade or store-bought with natural ingredients)
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- ½ teaspoon crushed red pepper flakes (optional for mild heat)
- Salt, to taste
- Fresh basil leaves for infusion (optional)
- Prepared chicken breasts
- Marinara sauce
- Shredded mozzarella
- Grated Parmesan
- Fresh basil leaves
- A handful (optional)
- Toothpicks
- As needed for securing
- Fresh chopped parsley or basil for color and freshness
- Extra grated Parmesan for sprinkling
- Red pepper flakes for a touch of spice
- Drizzle of balsamic glaze for a subtle tang
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