Mushroom and Swiss Quiche Recipe | Give Me Cookie
A savory quiche filled with earthy mushrooms and creamy Swiss cheese, perfect for brunch or a light dinner. This dish combines a flaky crust with rich flavors for a satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Ingredients
- 1 pie crust
- 2 cups mushrooms, sliced
- 1 cup Swiss cheese, shredded
- 4 eggs
- 1 cup heavy cream
- 1/2 cup milk
- 1/2 onion, chopped
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp fresh parsley, chopped
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