Almond Biscotti with Amaretto Soaked… | Bob's Red Mill Natural Foods
Contribution for our 2012 Whole Grain Brunch partnership with Attune Foods. This recipe was not tested by Bob's Red Mill.
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Cooking tools:
- Stand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Cutting board
- Bread knife
Ingredients
- 8 Tbsp Unsalted Butter
- 1 cup Sugar
- 2 Eggs
- 1 tsp Amaretto
- 1/2 tsp Almond Extract
- 1 cup Almond Flour
- 1/2 cup Gluten Free All Purpose Baking Flour
- 1/2 cup Gluten Free Medium Cornmeal
- 1/4 tsp Sea Salt
- 2 tsp Xanthan Gum
- 3/4 cup Sliced Almonds
- 1/3 cup Dried Tart Cherries
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