Roasted pepper gazpacho - Recipes | fooby.ch
Try Roasted pepper gazpacho by FOOBY now. Or discover other delicious recipes from our category soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 100 g toast bread
- 200 g burrata piccola
- 2 red peppers
- 400 g tomatoes
- 1 red chillies
- 1 bunch basil
- 50 g cured ham
- 2 tbsp olive oil
- 2 tbsp white balsamic vinegar
- ½ dl olive oil
- 4 dl vegetable bouillon
- salt and pepper to taste
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