Beef Stew with Dried Cherries
Crowd Cow delivers the very best craft meat from the farm to your table
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crowdcow.com.
Ingredients
- 2 pounds Stew Beef Portions
- 3 tbsp flour
- 1 1/4 tsp salt
- 1/2 tsp allspice
- 1/2 tsp cinnamon
- 1/2 tsp black pepper
- 4 tbsp vegetable oil
- 3 cups onion, thinly sliced
- 1 cup dried sour cherries, pitted
- 2 tbsp sugar
- 2 tbsp red wine vinegar
- 2 tbsp water
- 1 cup dry red wine
- 1 cup Bonafide Provisions Organic Beef Bone Broth
- 1/2 pound mushrooms quartered
