Athens Foods | Chocolate Mousse Cups With Candied Bacon
Indulge in rich Chocolate Mousse Cups with crispy Phyllo shells and candied bacon. Perfect for any chocolate lover!
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Cooking tools:
- Hand mixer
- Cooling rack
- Baking sheet
- Skillet
- Oven
- Paper towel
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 6 slices bacon
- 1/2 cup packed brown sugar, divided
- 1/2 cup mascarpone
- 1 1/2 ounces bittersweet chocolate, melted
- 1/8 teaspoon instant coffee
- 1/2 cup heavy cream
- 1 package (15 count) Athens® Phyllo Shells
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