Manakish (Lebanese Za'atar Bread) | Hilda's Kitchen Blog
This Manakish recipe is for traditional Lebanese za'atar bread. flatbread is topped with Za'atar and olive oil and baked until golden brown.
Ingredients
- 1 cup warm water
- 1 tablespoon dry active yeast
- 1 teaspoon sugar
- 2½ cups all-purpose flour
- 1 teaspoon salt
- ⅓ cup extra virgin olive oil
- 3 tablespoons Za'atar blend
- ¼ cup extra virgin olive oil
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