Cassava Leaf Stew Recipe | Home Pressure Cooking

Ingredients

• 2 cups Cassava leaves (finely chopped)
• 1 lb Beef (cut into chunks)
• 1 cup Peanut butter
• 1 large Onion (chopped)
• 2 cloves Garlic (minced)
• 1 tbsp Vegetable oil
• 1 tsp Salt (to taste)
• 1 tsp Black pepper (to taste)
• 4 cups Water