Classic Chicken Pot Pie Recipe | MAGGI® Malaysia
Try our classic chicken pot pie for a creamy, savoury and flavourful baked goodness perfect for everyone. Get this recipe catered to your serving size here!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maggi.my.
Ingredients
- 180 Grams All-Purpose Flour
- 120 Grams Cold Unsalted Butter
- 5 Tablespoons Water
- 1/4 Teaspoon Salt
- 3 Tablespoons Natural Fat Free Yogurt
- 1 Cup Water
- 1 Cube MAGGI® Chicken Stock Cube
- 2 Tablespoons Plain Flour
- 1/2 Teaspoon MAGGI® CukupRasa™
- 1 Tablespoon Corn Oil
- 2 Units Shallots
- 200 Grams Skinless Chicken Breast
- 200 Grams Frozen Mixed Vegetables (Carrot Pea Corn)
- 1/2 Teaspoon Dried Thyme / Origano
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