Cod roasted with bacon and leeks Recipe - (4.1/5)
The mild flavor of the leeks and the smoky taste of the bacon makes this a wonderful fish dish.
Keywords
- Cod roasted with bacon and leeks
- recipe
- bacon
- cod
- leek
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fish
- vegetable
- Meat & Poultry
- pork
Ingredients
- 4 leeks trimmed, white parts only
- 2 T olive oil
- 4 slices bacon, cut into 1/2 inch pieces
- Kosher salt
- Freshly ground pepper
- 4 cod fillets (5 to 6 oz)
- 1/4 c white wine
- 1/4 c chicken stock
- 2 teas fresh thyme leaves or 1 tsp dry
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