Impossible™ Gyro
Cook and serve this delicious Impossible Gyro Recipe in less than an hour—the planet and your taste buds will thank you.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at impossiblefoods.com.
Cooking tools:
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Peeler
- Grater
- Fork
- Refrigerator
- Skillet
- Spatula
- Plate
- Paper towel
- Plastic wrap
- Stove
- Pot
- Serving platter
- Zip-top bag
- Kitchen scale
- Colander
Ingredients
- 12 oz Impossible™ Beef Made From Plants
- 1 tbsp Garlic powder
- 1 tbsp Onion powder
- 2 tsp Dried Oregano
- Dried Thyme, 2 Teaspoons
- Dried Rosemary, 2 Teaspoons
- Dried Parsley, 2 Teaspoons
- 1 Cucumber
- Fresh Dill, 1 Tablespoon
- Plain Yogurt, 1 Cup
- Lemon Juice, 2 Teaspoons
- 1 tsp Olive oil
- Cherry Tomatoes, sliced, 0.25 Cup
- 1/4 Red Onion, sliced
- Kosher Salt To Taste
- 2 tsp Cumin
- 3 tbsp Vegetable oil
- Garlic, 1 Clove
- Pita Bread
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