Best Italian Sub Squares Recipe - How to Make Italian Subs
Italian Sub Squares are stuffed with asiago, mortadella, provoloni, giardiniera, and salami, all wrapped up in crescent dough.
Keywords
- Super Bowl
- appetizers
- cocktail party
- comfort food
- dinner party
- low sugar
- meat
- nut-free
- snack
- tailgate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- Cooking spray or vegetable oil, for pan
- 2 (8-oz.) tubes crescent roll dough
- 1 c. shredded Asiago (about 4 oz.), divided
- 8 oz. thinly sliced mortadella or ham
- 4 oz. sliced provolone
- 4 oz. thinly sliced salami
- 1 1/2 c. giardiniera mix or muffuletta mix, drained and patted dry
- 1 tbsp. extra-virgin olive oil
- 2 tsp. white sesame seeds
- 1 tsp. dried oregano
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