Pan-Seared Salmon with Vibrant Spring Herb Pasta | Yumzy Recipes | YUMZY - AI Cooking Assistant
Preparing your experience Prep Cook Servings Views 1 photo • Tap to view Elevate your weeknight dinner with this elegant yet simple dish.
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Cooking tools:
- Food processor
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- Nonstick skillet
- Paper towel
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- Kitchen timer
- Instant-read thermometer
- Skillet
- Mixing bowl
Ingredients
- 4 6-ounce Salmon fillets
- 4 tablespoons, divided Olive oil
- 3 minced Garlic cloves
- 1 cup, packed Fresh parsley
- 1/2 cup, packed Fresh basil
- 1/4 cup, toasted Pine nuts
- 1/4 cup, grated Parmesan cheese
- 1 teaspoon Lemon zest
- 1 tablespoon Lemon juice
- 12 ounces Linguine or spaghetti
- to taste Salt
- to taste Black pepper
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