Garlic Butter Tomato Spaghetti

Garlic Butter Tomato Spaghetti

www.servingdumplings.com

Garlic butter tomato spaghetti. A 15 minute dinner that uses a tin of good tomatoes and lots of garlic. So simple, yet absolutely delicious

View full recipe on www.servingdumplings.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Grater
  • Tongs
  • Serving bowl
  • Serving platter

Ingredients

  • 14 ounces spaghetti
  • 2 tbsp olive oil
  • 4 tbsp butter (divided)
  • 10 garlic cloves (minced)
  • 1 small yellow onion (finely chopped)
  • 5 tbsp tomato paste
  • ¼ cup white wine (or pasta water)
  • 1 can (28 ounces/800 g) good quality crushed tomatoes
  • 1 tsp Italian seasoning
  • 1 tsp sugar
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 1/2 ounces grated Parmesan (more for serving)
  • 2 tbsp freshly chopped basil
  • red pepper flakes (for serving)

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