Creamy Garlic Butter Spaghetti with Parmesan and Wine (Quick & Easy 30-Min Recipe)
Rich garlic butter spaghetti with creamy sauce, savory Parmesan, and herbed notes. Perfect for an easy, comforting meal.
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Ingredients
- 8 ounces dry spaghetti
- 1 tablespoon olive oil
- 1/2 cup unsalted butter
- 1 medium onion, chopped
- 4 cloves garlic, minced
- Salt, to taste
- Black pepper, to taste
- 2 teaspoons Italian seasoning
- 1/2 cup white wine, such as Sauvignon blanc
- 1 1/2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1/2 teaspoon red pepper flakes
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