Best Breakfast Quesadillas Recipe [Vegetarian Friendly] — The Mom 100
This breakfast quesadilla recipe is a fun twist on quesadillas and is customizable. A great way to start your day and vegetarian-friendly.
Ingredients
- 6 teaspoon unsalted butter ((approximately))
- Kosher salt and freshly ground black pepper ((to taste))
- 8 large eggs
- 4 (8-inch) tortillas ((any flavor/type))
- ½ cup shredded cheese ((such as cheddar, Monterey jack, Pepper jack, provolone, a Mexican blend, or crumbled feta))
- Diced avocados or guacamole
- Diced tomatoes
- Salsa
- Sliced olives
- Crumbled cooked bacon or sausage
- Black or kidney beans ((drained and rinsed))
- Minced onions ((raw or sautéed))
- Raw or sautéed spinach
- Chopped scallions
- Minced bell peppers ((raw or sautéed))
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