Oat and vanilla shortbread cookies Recipe | Samsung Food App
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Cooking tools:
- Stand mixer
- Sifter
- Cooling rack
- Oven
- Mixing bowl
- Plastic wrap
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Refrigerator
- Spatula
Ingredients
- 200g (7oz) butter, softened
- 100g (31/20z) icing sugar, sifted
- 1 tsp vanilla extract
- 200g (7oz) plain flour
- 1/2 tsp baking powder
- 100g (31/20z) porridge oats
- Caster sugar, for sprinkling
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