Vegan shortbread cookies Recipe | Samsung Food App
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Ingredients
- 1/2 cup (125 g) vegan stick butter (not spread or margarine)
- 1/4 cup granulated sugar
- 2 tbsp icing sugar, plus more for dusting
- 1/4 tsp vanilla extract
- pinch, salt
- 1 1/3 cups unbleached all-purpose flour or light spelt flour
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