Cheesy Stuffed Meatloaf Bites with Fresh Parsley
Juicy ground beef bites filled with melting cheddar, topped with tangy ketchup mustard and fresh parsley. Ready in 45 minutes and makes 16 servings.
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Cooking tools:
- Instant-read thermometer
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Pastry brush
Ingredients
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 large egg
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1/2 cup grated cheddar cheese
- 1/2 cup ketchup
- 1 tablespoon mustard
- 1/4 cup fresh parsley, chopped, plus extra for garnish
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