SMOKED MAC & CHEESE WITH BACON
Everybody's favorite side dish hits the grill in this killer recipe for Smoked Mac & Cheese! If you've never tried smoking mac & cheese before, you're in for a real treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dadsthatcook.com.
Ingredients
- 1 ½ cups dried elbow macaroni
- 2 cups shredded cheddar cheese
- 2 ½ cups whole milk
- 2 tbsp butter
- ¼ cup all-purpose flour
- ½ tsp mustard powder
- ¼ tsp paprika
- 1 cup plain breadcrumbs
- Olive oil for drizzling
- Salt
- pepper
- 6 bacon strips cooked, cut into pieces
- Smoker
- Cutting board
- Knife
- Large pot
- 9x13” baking dish
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