Shiitake Bacon BLT Sandwich
Crispy, smoky mushrooms are the perfect meaty stand-in in this vegan BLT.
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Cooking tools:
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- Measuring spoon
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- Chef's knife
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Ingredients
- ¼ cup avocado oil, divided
- 2 tablespoons tamari
- 2 teaspoons maple syrup
- 2 cloves garlic, minced
- ¼ teaspoon smoked paprika
- ¼ teaspoon salt
- 2 cups sliced shiitake mushrooms
- 4 slices gluten-free bread
- 2 tablespoons
- vegan mayonnaise
- Romaine lettuce
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