Chivda
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
Ingredients
- 100 Grams Teel. (Sesame Seeds)
- 400 Grams Macca flakes
- 400 Grams Pea Nuts (Ground Nuts)
- 50 Grams Salt
- 100 Grams Chilly Powder, Red
- Quarter Kilogram Coconut Copra - Thinly sliced and fried
- Quarter Kilogram Dhal, Chana - Half Kilogram
- 100 Kilogram Beaten Rice (Poha)
- 100 Kilogram Sugar, Table
