Baked Savoy Cabbage with Spelt, Carrots, and Tomatoes | Foundation G+E
Recipes with nutrient tables - Baked savoy cabbage with spelt, carrots, and tomatoes is a hearty dish that is a good choice for chilly days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diet-health.info.
Ingredients
- Caraway seeds (real caraway, raw, organic)
- Black pepper (organic, raw?)
- Table salt (table salt, raw?, organic)
- Olive oil (cold pressed, raw?, organic)
- Savoy cabbage, raw (Savoy cabbage, organic)
- Carrots (carrots), raw (organic)
- Celeriac, raw (organic)
- Celery (bleached celery), raw (organic)
- Garlic (organic)
- Onions, raw (organic)
- Zucchini, raw, (organic)
- Tomatoes, raw (organic)
- Sweet peppers, red, raw (organic)
- Drinking water, raw (organic)
- Spelled, raw (husk, fesen, vesen, organic)
- Marjoram (sausage herb), raw (organic)
More Like This
Baked Savoy Cabbage – Modern family cook
modernfamilycook.com
Savoy Cabbage and Potato with Caraway Recipe - Cookitsimply.com
cookitsimply.com
Baked cabbage rolls in caramel sauce | Foundation G+E
diet-health.info
Creamy Savoy cabbage with carrots recipe | Good Food
bbcgoodfood.com
Veggipedia - Stuffed savoy cabbage parcels
veggipedia.nl
Sautéed Cabbage and Onion | Nutrition for ME
nutritionforme.org
TYROLEAN SAVOY CABBAGE | Just A Pinch Recipes
justapinch.com
Savoy cabbage, raw (Savoy cabbage, organic?) | Foundation G+E
diet-health.info