Cheddar Cornbread Biscuits Recipe - Rana's Recipe
Try this easy Cornbread Cheddar Biscuits recipe! Packed with cheesy goodness and a touch of sweetness, these biscuits are perfect for any meal or holiday table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ranasrecipe.com.
Ingredients
- 2 cups all-purpose flour
- 2 cups yellow cornmeal
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 2 teaspoons salt
- 2 sticks unsalted butter (1 cup cut into small cubes and kept cold until ready to be used)
- 1 ½ cup buttermilk
- 4 oz shredded yellow cheddar cheese (plus an extra one oz for topping)
- 2 tablespoons chopped chives (extra one tablespoon for topping)
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