Meatballs & Mash - HAPPY VEG

Ingredients

• 5 Large Yellow Potatoes, peeled & chopped into large, equal sized chunks
• 1/3 C Whipping Cream
• 2 Tbsp. Unsalted Butter
• 1.5 Tsp. Himalayan Salt, divided
• Cracked Pepper To Taste
• 1 Lb. Beyond Meat Beef
• 1/2 Yellow Onion, finely diced
• 3 cloves Garlic, crushed & minced
• 1/4 C Parsley, chopped
• 1/2 Tsp. Red Pepper Flakes
• 1/2 Tsp. Himalayan Salt
• 2 x 25g Low Sodium Brown Gravy Mix
• 2.5 C Water