Pan Con Tomate y Jamon o Pimientos Asados (Tomato bread with Cured Ham or Roasted Capsicum) - KitchenGym
For your tapas: Pan Con Tomate y Jamon o Pimientos Asados (Tomato bread with Cured Ham or Roasted Capsicum).
Ingredients
- 4 sticks of baguette or small ciabatta (plus two gluten free rolls)
- 6 large, very ripe tomatoes
- 3 large garlic cloves
- 1 lemon
- Extra virgin olive oil
- 200g jamon, prosciutto or other cured ham (plus 100g roasted capsicum – vegan option)
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