Chalupa Casserole

Name: Chalupa Casserole
Ingredients: 1 pound ground beef; 2 tablespoons taco seasoning; 1/3 cup chopped green onions; 1 can (12-ounces) evaporated milk; 1 can (8-10 ounces) enchilada sauce; 1 teaspoon salt; 3 (8-inch) flour tortillas; 2 cups shredded Cheddar or Mexican cheese; Toppings: shredded lettuce, sliced jalapeños, sour cream, diced tomatoes, black olives, taco sauce, etc.

micoopkitchen.com

Chalupa Casserole with ground beef, tortilla strips, and melted cheese—baked to perfection and topped with your choice of flavorful additions. Perfect for a comforting main dish.

View full recipe on micoopkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at micoopkitchen.com.

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Ingredients

1 pound ground beef
2 tablespoons taco seasoning
1/3 cup chopped green onions
1 can (12-ounces) evaporated milk
1 can (8-10 ounces) enchilada sauce
1 teaspoon salt
3 (8-inch) flour tortillas
2 cups shredded Cheddar or Mexican cheese
Toppings: shredded lettuce, sliced jalapeños, sour cream, diced tomatoes, black olives, taco sauce, etc.