Vegetables with Walnut Dressing Recipe | Samsung Food App

Ingredients

• 2 zucchini sliced diagonally 1/3 inch thick
• 0.5 pound shiitake mushrooms stemmed
• 0.5 pound asparagus thick, peeled
• 1 red onion sliced 1/3 inch thick
• ½ cup extra-virgin olive oil plus more for brushing
• salt
• freshly ground black pepper
• 1 cup walnuts
• 1 shallot small, very finely chopped
• 1 teaspoon thyme leaves
• 1 tablespoon freshly squeezed lemon juice
• ½ teaspoon lemon zest finely grated