Pear Salad with Walnuts, Avocado, & Grilled Chicken – Crunch Pak
Pear, avocado, and walnut salad with grilled chicken and bacon—perfect for fall. A satisfying meal-sized salad packed with flavors.Recipe by Brittany Mullins.
Ingredients
- 6 cups spring mix
- 2 pears (I used Red Anjou and Green Anjou), sliced or chopped
- 6 oz grilled chicken breast
- 2 slices of cooked turkey bacon
- 1/4 cup goat cheese crumbles
- 2 Tablespoons dried cranberries
- 2 Tablespoons chopped walnuts, raw or toasted
- 1/2 avocado, sliced or chopped into chunks
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