Gluten-Free Cinnamon Vanilla Granola by Timestampedfood
Crunchy, sweet gluten-free cinnamon vanilla granola—perfect for breakfast or snacking! Made with oats, maple syrup, coconut oil, and pecans. Easy to prepare and deliciously flavorful.
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Cooking tools:
- Roasting pan
- Mason jar
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 3 cups Gluten-Free Rolled Oats
- 1/3 cup Pure Maple Syrup
- .25 cup Coconut Oil
- 1 Tbsp Vanilla Extract
- 1 1/2 cups Pecans
- 1 tsp Cinnamon, Ground
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