Sunflower Crackers | Bob's Red Mill Natural Foods
A healthy grain-free snack that pairs well with cheeses, dips or just on its own! Adapted from a recipe by gourmandeinthekitchen.com .
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Food processor
- Rolling pin
- Pastry brush
- Chef's knife
- Baking sheet
- Parchment paper
- Oven
- Cooling rack
Ingredients
- 1 cup Premium Shelled Sunflower Seeds (140g)
- 1/2 cup Tapioca Flour (60g)
- 1/2 tsp Salt
- 1/4 tsp Baking Powder
- 1/4 cup Water
- Olive Oil and assorted Seeds and Spices for topping (chia seeds, sesame seeds, coarse sea salt, cracked black pepper, fennel seeds, dried oregano, sumac)
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