Crawfish Calzone Recipe • Rouses Supermarkets
How to make Crawfish Calzone - complete recipe, ingredients, cook time and serving size.
Ingredients
- 2 tablespoons canola oil
- 1 medium white onion, diced
- ½ green bell pepper, diced
- 2 cloves garlic, minced
- 1 pound Louisiana crawfish tails, rinsed
- 2 tablespoons all-purpose flour
- 1 pint half-and-half
- 3 tablespoons Creole seasoning
- 1 cup mozzarella and provolone cheese, shredded
- ½ cup parmesan cheese, grated
- 3 tablespoons green onions, chopped
- Prepared Pizza Dough recipe
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