Paleo Caramel Apple Blondies | Recipe Cart
Paleo caramel apple blondies with roasted apples, almond flour, and coconut sugar. Perfect for a sweet treat! 🍏🍪👉 Paleo Caramel Apple Blondies | Recipe Cart
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking pan
- Cooling rack
- Toothpick
- Spoon
- Spatula
- Grater
- Chef's knife
- Cutting board
- Kitchen scale
- Pastry brush
- Serving platter
Ingredients
- 2 Granny Smith or other baking apples, 1 pound, peeled and diced into 1/2″ pieces
- 1 Teaspoon ground cinnamon, Vietnamese cinnamon is my favorite
- 2 Tablespoons caramel sauce, I used this Double Coconut Salted Caramel Sauce
- 2 cups fine almond flour
- 1/4 cup tapioca starch
- 1 Teaspoon ground cinnamon
- 1 1/2 Teaspoons baking powder, see notes
- 1/2 cup coconut sugar
- 1/4 Teaspoon sea salt
- 2 Teaspoons orange zest, grated with a microplane
- 6 Tablespoons melted ghee or butter
- 2 eggs
- 1 Tablespoon vanilla extract
- Topping: 1/4 cup additional caramel sauce for drizzling
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