Corned Beef & Cabbage Eggs Rolls | The Leaf

Corned Beef & Cabbage Eggs Rolls | The Leaf

leaf.nutrisystem.com

A unique fusion of Irish and Chinese cuisine, these Corned Beef and Cabbage Egg Rolls are a perfect healthy appetizer for your St. Patrick's Day party.

View full recipe on leaf.nutrisystem.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.

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Ingredients

  • 8 egg roll wrappers
  • 4 oz. lean corned beef brisket
  • 4 slices Swiss cheese, reduced fat
  • 2 cups shredded green cabbage
  • 1 egg
  • 1 tsp. water

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