Gateaux Piments Recipe - Great British Chefs

Gateaux Piments Recipe - Great British Chefs

www.greatbritishchefs.com

If you're a fan of falafel, then you're going to love these Mauritian dhal fritters. Known as gateaux piments, these lentil-filled fried balls are packed with the flavours of tangy spring onion,...

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Ingredients

  • 200g of yellow split peas
  • 3 spring onions, finely chopped
  • 2 tbsp of coriander, finely chopped
  • 2 green chillies, finely chopped (up the number to 3 if you like more heat)
  • 1 tsp salt
  • freshly ground black pepper
  • 1l vegetable oil, for deep frying

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