Chilli And Coconut Prawns
Whichever way you like to entertain – these chilli and coconut prawns have you covered, as a part of this modern style grazing board.
Keywords
- donna hay
- recipes
- cooking
- Cloudy Bay
- New Zealand
- summer
- entertaining
- shortcuts to entertaining
- grazing board
- wine pairing
- Sauvignon blanc
- prawns
- coconut
- chilli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Measuring spoon
- Wooden spoon
- Spatula
- Plate
- Serving platter
Ingredients
- 1 stalk lemongrass, trimmed and very finely chopped
- 1 tablespoon grated ginger
- 2 large mild red chillies, finely chopped
- 2 cloves garlic, crushed
- sea salt flakes
- 1 tablespoon vegetable or grapeseed oil
- 3 tablespoons desiccated coconut
- 1kg green (raw) prawns, peeled and cleaned, tails left intact
- lime wedges, to serve
More Like This
Chilli And Coconut Prawns
donnahay.com.au
Chilli And Coconut Prawns
donnahay.com.au
Chilli And Coconut Prawns
donnahay.com.au
Chilli Coconut Prawns Recipe | Recipe Cart
getrecipecart.com
Coconut Chilli Prawns Recipe
awesomecuisine.com
Chilli Prawns - By Rahat Zaid
recipemasters.in
Food and Travel Magazine | Chilli prawns and coriander polenta
foodandtravel.com
Prawns with Coconut Chutney and Green Chilli Jam
greatbritishchefs.com