Ranch-Style New Potato & Chicken Frank Salad - The Association for Dressings & Sauces
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Ingredients
- 2 1/2 Lb. New potatoes
- 1 Small red onion (thinly sliced)
- 1 Small green pepper (seeded and chopped)
- 1/4 C. Fresh dill
- 1 C. Ranch-style salad dressing
- 1/4 C. Mustard
- 1 Tbls. Horseradish
- 6 Chicken franks (cut into ¼-inch rounds)
- Fresh dill for garnish
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