Peaches and Cream Pie - Baking At Home

Peaches and Cream Pie - Baking At Home

bakingathome.com

Prep Time: 1 hour Cook Time: 15 Min Total Time: 1 hour 15 minutes Yield: 8 Servings Ingredients - Double Crust - 1 egg white - Sugar - 1/2 C.

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Ingredients

  • Double Crust
  • 1 egg white
  • Sugar
  • 1/2 C. sliced natural almonds
  • 2 tsps. butter
  • 1 (8 oz.) pkg. cream cheese
  • 1 C. powdered sugar
  • 1 tsp. Spice Islands® Pure Vanilla Extract
  • 1 C. heavy cream, whipped to stiff peaks
  • 3 1/2 C. peeled, sliced peaches (about 2 lbs. or 5 to 6 medium) OR 1 (20 oz.) bag frozen unsweetened freestone peach slices
  • 1 Tbsp. lemon juice
  • 1/2 C. sugar
  • 2 Tbsp. Clabber Girl® Corn Starch

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