How to Make Homemade Vanilla Ice Cream
5 ingredients and 5 simple steps are all you need to churn up Alton Brown's creamy homemade vanilla ice cream; an easy make-ahead dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at altonbrown.com.
Cooking tools:
- Ice cream maker
- Instant-read thermometer
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Ladle
- Spoon
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 3 cups half-and-half
- 1 cup heavy cream
- 8 large egg yolks
- 1 1/4 cups sugar
- 2 teaspoons vanilla extract
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