Dijon Tarragon Chicken Breasts Recipe - Cooking Index
Main Course recipe for Dijon Tarragon Chicken Breasts - Bring 2 cans chicken broth to a boil. Add chicken to the broth, cover and reduce heat to simmer. Poach chicken 12 minutes. Remove chicken to a...
Ingredients
- 2 Chicken broth - (14 oz ea)
- 4 Boneless skinless chicken breasts - - (6 to 8 oz ea)
- 2 tablespoons Butter
- 2 tablespoons Flour
- 1 tablespoon Dijon mustard
- 2 tablespoons Chopped fresh tarragon = (or 2 tspns dried tarragon)
- Salt - to taste
- Freshly-ground black pepper - to taste
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