Soba noodle-vegetable salad Recipe | Food Network UK

Soba noodle-vegetable salad Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 21 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Spoon
  • Serving platter

Ingredients

  • 125g soba noodles or wholemeal spaghetti
  • 1 large shallot, very thinly sliced
  • 1 1/2 cups grated carrot
  • 1 red pepper, juliennes
  • 1/3 cup fresh basil leaves, shredded
  • 1/3 cup fresh mint leaves, shredded
  • 1 tbsp chopped fresh coriander leaves
  • 60ml rice vinegar
  • 1 tsp sugar
  • 1 tbsp walnut oil (or rapeseed oil)
  • 1/2 tsp sesame oil
  • 1 tsp finely minced garlic
  • 1/2 tsp chilli flakes
  • 1/2 tsp lime zest
  • 1 tsp lime juice
  • 1/2 tsp fish sauce or 1 tsp low-sodium soy sauce
  • Salt
  • 6 large Bibb lettuce leaves

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