Mac & Cheese - Bothwell Cheese - Mac & Cheese

Mac & Cheese - Bothwell Cheese - Mac & Cheese

www.bothwellcheese.com

Mac & Cheese

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Ingredients

  • 230g (8oz) elbow pasta, cooked as per package directions
  • 2 blocks of Bothwell 170g Medium Cheddar , shredded and divided
  • 3 tbsp. butter
  • 3 tbsp. all purpose flour
  • 2 cups 2% milk
  • Salt and pepper to taste
  • Spray oil
  • Optional: chives

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